Grayline FB75-PVC is a flexible vinyl tubing suitable for use in water, food, and beverage applications. It is naturally off-white in color and has a smooth, non-tacky surface. The U.S. Food and Drug Administration sanctions all ingredients in this product for use in food contact applications (FDA Title 21). In addition, the tubing is listed under NSF Standard 51, Food Equipment Materials.
|PROPERTY||TYPICAL VALUE||TEST METHOD|
|Durometer Hardness, Shore A (15sec.)||75||ASTM D2240|
|Tensile Strength (psi)||1800||ASTM D412|
|Elongation (%)||290||ASTM D412|
|Specific Gravity||1.38||ASTM D792|
*Working pressures are calculated at 1:5 ratio relative to burst pressure. Burst Pressure is determined per ASTM D1599. The selection of size and material for any particular application is the user’s responsibility. The designer must consider many factors (e.g. temperature, fluid, connections, etc.) when specifying the tubing.